Garlic Shrimp Pasta

Ingredients:

500 grams of spaghetti
10 cloves of garlic
1⁄2 cup olive oil
700 grams of Peeled Shrimp
Salt thick
1 bunch of fresh parsley
1 pinch of Red pepper or Paprika powder

Instructions:

• Gather all the ingredients to prepare our dish shrimp with garlic pasta and start cooking the spaghetti until they are almost al dente.
• Take advantage and while you wash the shrimp very well, you must leave them unwrapped and dry, helping you with paper towels.
• Heat the oil in a pan over medium heat. When hot, sauté finely chopped garlic for about 5-6 minutes or until you see it begin to brown.
• If you want, you can use butter instead of oil to intensify the flavor.
• Then, stir the shrimp into the pan and sauté everything together for about 3-5 minutes.
• Season the shrimp with garlic and make sure they are well cooked on all sides.
• Cook in a pan. Stir well to integrate the flavors. After a couple of minutes, sprinkle with fresh parsley and a spicy touch.
• Serve and Enjoy!